![]() This one is perfect for a busy weeknight meal. So there you have it – another easy and delicious chicken crock pot tater tot casserole recipe that your family will love. My favorite way to eat it is with a big piece of crusty bread! You can serve it with a side of green beans, broccoli, or even some mashed potatoes. What can I serve this chicken tater tots casserole with? Yes! This is a great way to use up any leftover vegetables you might have. Place a layer of frozen tater tots in a casserole dish and bake them until they are halfway done. ![]() Yes! You can easily swap out the chicken for ground beef, turkey, or pork. ![]() See? I told you it was super easy to make! Ingredients 1 package (28 ounces) frozen potatoes with onions & peppers, thawed 1 can (10 1/2 ounces) Campbells Condensed Cream of Chicken Soup or 98 Fat. Cover and cook on low for about 4-6 hours. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese, and then put the rest of the frozen tater tots on top.įinish with the remaining 1/3 cheddar cheese and the remaining 1/3 of bacon pieces. Top with 1/3 of the shredded cheese.Īdd diced chicken on top. Layer half of the frozen tater tots on the bottom of the slow cooker. Spray the slow cooker with nonstick cooking spray OR insert one of those Reynold’s Slow Cooker Liners (LOVE those and usually almost FREE with coupons). How to make Cheesy Chicken Tater Tots Casserole: 1 pound boneless, skinless chicken breasts, diced (raw).1 (3 oz.) bag bacon pieces OR half of a pound of bacon, cooked and chopped up.Your only processed item is really the bag of frozen tater tots – which are pretty unprocessed compared to that soup. Sharp knife Cutting board Stirring spatula Medium mixing bowl Measuring cup 4 quart. 2 lbs boneless, skinless chicken, cubed 10.75 oz can cream of chicken soup Garlic salt and dried parsley to taste 2 cups frozen tater tots, kept frozen Equipment Needed. This is a slightly cleaner recipe that uses milk and cheese instead. What You Will Need for Crock Pot Chicken Tater Tot Casserole Ingredients Needed. Most recipes for chicken tater tot casserole use a can of condensed cream soup to be the base of the “gravy” that holds this all together. No pressure to go that far – you will see me using homemade tots in my pictures but you can easily use that bag of grocery store frozen tater tots too! The best recipe I have found so far – is this one: here. Do you have a Crock-Pot? Instant Pot like me? Or are you in love with the Ninja Foodi? It doesn’t really matter – this recipe will work with all of them and the best part? It doesn’t use a can of condensed soup to whip it up.Īs for the tater tots – you CAN make those from scratch too. In a large bowl, whisk together the cream of chicken soup, milk, salt, pepper, onion powder, garlic. Add the cubed chicken in a layer over the tots. Spread them out so they are an even layer. Here is another EASY and SIMPLE dinner recipe – for the slow cooker – whichever one you choose to use. Instructions: Place half of the tater tots in the bottom of the slow cooker.
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